Mike and a team of volunteers and service users have created an incredible and edible garden at Justlife. With over 10 vegetables growing including: Potatoes, tomatoes, courgettes, peppers, chillis and various types of lettuce, the garden is already providing fresh greens and herbs for the Monday and Friday meal time drop ins.With a continual harvest over the summer, we are all looking forward to sampling the delicious delights.The work in the garden is visible to the community, many of whom stop to look, chat and find out more on their way past. Hopefully inspiring people to support, utilise and get involved in Justlife.
